Fiesta Cornbread

Not to long ago, I started getting really bored with traditional cornbread. Every time I made it,  I would think about what I could add to it to make it more flavorful, without adding hundreds of extra calories. The corn kernels give a nice texture, while the jalapenos add just the right amount of heat. For even more flavor, add bacon bits and chives!

Fiesta Cornbread

Ingredients:
1 box Cornbread mix (I use Krustez Honey Cornbread mix. If using jiffy, use 2 boxes)
1 can of corn, drained
1/2 cup pickled jalapeno peppers, chopped

Directions:
1. In a large mixing bowl, prepare cornbread following the box instructions.
2. Add corn and jalapeno peppers. Stir well.
3. Bake according to box timetable based on pan size, etc.

Enjoy!